Masoor Whole
Masoor Whole, also known as whole red lentils or sabut masoor, is a type of lentil with a dark brown outer skin and a rich orange interior. It is a highly nutritious legume widely used in Indian and global cuisines for its earthy flavor and soft texture when cooked.
Masoor Whole is an excellent source of plant-based protein, dietary fiber, and essential nutrients like iron, potassium, folate, and B vitamins. It supports digestion, boosts energy, and aids in maintaining heart health.
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